Yeast Free Dinner Rolls

2.1/5 rating (82 votes)
  • Ready in: 25 minutes
  • Serves: 9
  • Complexity: very easy
Yeast Free Dinner Rolls

Ingredients

  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon rosemary
  • 1 teaspoon thyme
  • 1 1/2 cups water

Directions

  1. Preheat the oven to 350 degrees.

  2. Grease nine muffin cups.

  3. Sieve together the flour, baking powder, baking soda, salt and herbs.

  4. Add the water and then lightly mix.

  5. Spoon the batter into your prepared muffin cups.

  6. Bake for 25 min.

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